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Take your outdoor cooking to the next level with the HomeRite Non-Stick BBQ Tray. Engineered for versatility and durability, this 16-inch by 8-inch grilling basket is the perfect solution for cooking delicate foods that often fall through standard grill grates. Whether you are roasting seasoned vegetables, seafood, or small cuts of meat, this tray ensures you get that authentic smoky flavor without the mess.
The tray features a premium non-stick coating for effortless food release and quick cleanup, while the integrated side handles allow for easy transport from the prep station to the grill.
Key Features & Benefits
Perforated Design: Professional-grade holes allow heat and smoke to circulate evenly while preventing small items like shrimp, mushrooms, and sliced peppers from falling into the coals.
High-Performance Non-Stick: Food slides right off the surface, reducing the need for excess oil and making post-BBQ cleanup a breeze.
Durable Construction: Built to withstand high temperatures, ensuring long-lasting performance for many grilling seasons to come.
Easy-Grip Handles: Features sturdy, built-in handles for a secure grip when moving the tray (always use heat-resistant gloves).
Perfect Dimensions: The 16" x 8" footprint offers ample cooking space while leaving plenty of room on your grill for main courses like steaks or burgers.
Universal Compatibility: Ideal for use on charcoal, gas, and electric grills, as well as in most standard ovens.
Product Specifications
Brand: HomeRite
Model: KC1182
Dimensions: 16 inches x 8 inches
Material: Heavy-duty steel with non-stick coating
Color: Sleek Black
Application: Vegetables, Seafood, Diced Meats, and more
Why Choose HomeRite?
At HomeRite, we focus on providing high-quality, practical solutions for your home and garden. This BBQ tray is designed to simplify your grilling experience, allowing you to cook a complete meal outdoors with confidence and precision.
Professional Grilling Tip:
To maximize the life of your HomeRite Non-Stick BBQ Tray, avoid using metal utensils that can scratch the non-stick surface. Instead, opt for silicone or heat-resistant wooden tongs and spatulas. For the best char, preheat the tray on the grill for 3–5 minutes before adding your seasoned vegetables or seafood.
